ramos gin fizz

I am desperate for the weather to be good enough--not great, just good enough--for me to drink this on the front porch. Fingers crossed.

Ramos Gin Fizz (recipe from Martha Stewart)


Ingredients
1 ounce gin

• 3 dashes fresh lime juice
• 3 dashes lemon juice
• 3 dashes orangeflower water
• 2 teaspoons superfine sugar
• 1 large egg white
• 1/4 cup light cream (or half-and-half)
• 1/4 cup seltzer
• Ground cinnamon, optional (for garnish)

Directions

1. In a cocktail shaker filled with ice, combine gin, lime juice, lemon juice, orangeflower water, sugar, egg white, and light cream (or half-and-half). Shake vigorously, and pour into a cocktail glass. Top drink with seltzer, and garnish with ground cinnamon if desired; serve immediately.

1. (image via ny times)